Food Bank of Alaska believes that no one deserves to be hungry.
Since 1979,
we have been securing donated food for nonprofit agencies to distribute to
hungry Alaskans.
FBA and Bean’s Café: Partners in Anti-Hunger Leadership
Every morning, Mike Bailey, Manager of Bean’s Café, visits the FBA warehouse to place an order.
He is tasked with figuring out how to feed nearly 300 people.
FBA Warehouse Manager, Jacques Hess, helps Mike determine what Bean’s Café needs, and to schedule a delivery time for that day – usually around 2 pm daily.
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Director's Diary
She remembers the pineapple.
A Board Member and I spoke on the phone recently with one of FBA’s generous financial donors, expressing our thanks. I am always curious as to why our donors choose to give to FBA, so I asked her. She bravely told me that she grew up in a low-income family. She remembers many times that her family received food assistance while she was a child.
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Susannah Morgan, Executive Director
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Disclaimer:
All partner agencies participating in federally funded programs must display the following disclaimer on the agency's website and on all materials provided to the public.
In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. (Not all prohibited bases apply to all programs.)
To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, Room 326-W, Whitten Building, 1400 Independence Avenue, SW, Washington, DC 20250-9410 or call (202) 720-5964 (voice and TDD). USDA is an equal opportunity provider and employer.